I am what I ate-- and I'm frightened!!! : and other digressions from the doctor of comedy
(Book)
Author
Published
New York : HarperEntertainment, [2003]., New York : HarperEntertainment, ©2003., , [2003].
Edition
First edition.
Physical Desc
xxiii, 184 pages : illustrations ; 19 cm
Status
Description
Loading Description...
Also in this Series
Checking series information...
Copies
Location | Call Number | Status |
---|---|---|
Rampart Library District - Woodland Park - NONFICTION | 792.7028 Cos | On Shelf |
More Copies In Prospector
Loading Prospector Copies...
More Details
Published
New York : HarperEntertainment, [2003]., New York : HarperEntertainment, ©2003., , [2003].
Format
Book
Edition
First edition.
Language
English
Notes
Description
A collection of original essays by the popular comic focuses on food and how it impacts life, from America's obsession with junk food despite the quest for a healthy lifestyle, to edicts by the medical community to avoid pleasurable vices.
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Cosby, B. (2003). I am what I ate-- and I'm frightened!!!: and other digressions from the doctor of comedy (First edition.). HarperEntertainment.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Cosby, Bill, 1937-. 2003. I Am What I Ate-- and I'm Frightened!!!: And Other Digressions From the Doctor of Comedy. HarperEntertainment.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Cosby, Bill, 1937-. I Am What I Ate-- and I'm Frightened!!!: And Other Digressions From the Doctor of Comedy HarperEntertainment, 2003.
MLA Citation, 9th Edition (style guide)Cosby, Bill. I Am What I Ate-- and I'm Frightened!!!: And Other Digressions From the Doctor of Comedy First edition., HarperEntertainment, 2003.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.